Hestan KRG485GDLPBK 48 inch Gas Range with 5 Sealed Burners, 12 inch Stainless Steel Griddle, PureVection Convection Technology (Backguard Sold Separately) (Stealth Black, Liquid Propane)

Features:

Top Cooking Performance

Heavy-duty cast-iron grates provide a continuous uninterrupted and maximized cooking surface for best in class coverage. In combination with brass sealed burner and burner bowl, designed to optimize combustion efficiency to produce top cooking performance, including the fastest time-to-boil. 

CircuFlame™

Award winning CircuFlame™ brass sealed center power burner provides 30,000 Btu/hour of high-performance cooking power, featured in Michelin starred restaurants and used by the top chefs around the country.

Brass Sealed Burners

High performance dual-flow burner system allows for significant turndown capability from high Btu performance (23,000 Btu/hour Front Burners) to low continuous simmer (500 Btu/hour All Burners)

Diamond Stainless Steel Burner Bowl

Patent pending, diamond stainless steel burner bowl, emphasizes the CircuFlame™ power burner. Allows for ease of cleaning with a water tight seal.

Raised Pattern Burner Cap Design

Exclusive raised pattern burner cap design that is easy to remove and clean.

Electronic Ignition/Re-Ignition

Robust electronic ignition/re-ignition capability to provide safety and proper gas ignition. Igniter will continue to spark until the burner flame is established, and re-ignite in the case of flame blow out.

PureVection

Exclusive PureVection™ technology, electronically controls multiple heating elements and convection systems, to optimize baking, broiling, roasting, and convection baking processes. Achieved by alternating and adjusting the levels of heat and air circulation needed to produce the best result.

Main Oven

4.9 Cu. Ft heavy duty (large right oven), porcelain enameled oven cavity interior for even heat distribution. Concealed bake, broil, and convection elements designed for ease of cleaning and more usable capacity.

Infra-red Broiler

20,000 Btu/hour infra-red broiler (large right oven) for intense searing and finishing.

Gentle-Close Door

Gentle-close door feature is counterbalanced and equipped with a shock absorption system for stable, assisted closing of the door and smooth, effortless access.

Ergonomically Design

Distinctly angled oven door, commercial grade end caps and Marquise accented™ handle are ergonomically designed for ease of opening and closing of oven door. 

Extra-Wide Glass Oven Window

Extra-wide glass oven window provides improved viewing area while keeping temperatures outside cool to touch

Telescopic Professional Oven Racks

Three full-extension, telescopic professional oven racks with (6) position rack supports, glide easily for convenient access.

Interior Lighting

Soft-on & off oven interior lighting.

Backlit Control Knobs

Elegantly backlit control Zamak die-cast range and oven control knobs add functionality and brilliant illumination.

Stainless Steel Griddle

1/4” thick stainless steel robotically welded griddle plate.